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Introduction aux biotechnologies
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المقررات الدراسية
Institut des Sciences de la Nature et de la Vie
Département de Biotechnologie
L2: Biotechnologie
L2S3
Introduction aux biotechnologies
Chapter 03: Biotechnology in Agronomy for Food Purposes
bioreactors
bioreactors
اضغط الوصلة
https://www.youtube.com/watch?v=azdVSr7DBlg
لفتح المصدر.
النشاط السابق
Biotechnology in Agronomy for Food Purposes
النشاط التالي
Chapter 04 Biotechnologies and Industry for Non-Food Purposes
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VERSION FR COURS INTRODUCTION AUX BIOTECHNOLOGIE
Chapter 01 Introduction to Biotechnology
Chapter 02 Biotechnologies Applied to Environmental Issues
Chapter 03 Biotechnology in Agronomy for Food Purposes
Biotechnology in Agronomy for Food Purposes
Chapter 04 Biotechnologies and Industry for Non-Food Purposes
biopolymers
Chapter 05 Microbial Biotechnology and Infectious Diseases